Studies

CellWell record HH-92201

Antioxidants and fatty acids in the amelioration of rheumatoid arthritis and related disorders

Darlington LG; Stone TW

The British journal of nutrition ยท 2001

In plain language

This review reports high-dose ascorbate and tocopherols showed benefit especially in osteoarthritis, and that n-3 fatty acids often oppose the pro-inflammatory effects of n-6 fatty acids in rheumatoid arthritis.

Evidence
Emerging

Read it on PubMed

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