CellWell record HH-646574
Higher Total Omega-3 PUFA Levels and a Lower Omega-6:Omega-3 Ratio Are Associated with Lower Temporal Lobe Volume in Alzheimer's Disease.
M. Emam; Sara Albadri; A. M. Ahmed; Iman M. Mirza; H. Hafiz; M. Elnaeem; Y. Alzamil; M. Alazzam
Molecular Neurobiology ยท 2026
In plain language
In a cross-sectional study, higher omega-3 levels and a lower omega-6:omega-3 ratio were unexpectedly associated with smaller temporal lobe volume in Alzheimer's patients not using fatty acid supplements, but not in cognitively normal or MCI groups.
- Evidence
- Emerging
- Design
- Primary research (design unspecified)
Cite this record: https://thecellwell.org/studies/HH-646574
Produced by the CellWell Research Engine, custom software owned and operated by CellWell and The Holistic Hub. All rights reserved. This analysis, its indexing and its evidence classifications are proprietary. Any use, republication or onward sharing must credit CellWell Research Engine (thecellwell.org) as the source.
This is an educational research library, not medical advice. Nothing here may be used to diagnose, treat, cure, or prevent any disease. Always consult a qualified professional.