Studies

CellWell record HH-532548

Microbiota intestinal y probióticos naturales: impacto del consumo de kéfir lácteo en la salud gastrointestinal de adultos sanos Gut microbiota and natural probiotics: impact of kefir consumption on gastrointestinal health in healthy adults

Adriana B Monroy Pérez; Arianna Omaña Covarrubias; Ana Teresa Nez Castro; Bertha Maribel Pimentel Pérez

Con-Ciencia Boletín Científico de la Escuela Preparatoria No. 3 · 2026

In plain language

A literature review of 2020-2025 studies found that regular kefir consumption may support gut microbial diversity, epithelial barrier function, and mild digestive symptom relief in healthy adults, though dose and duration remain unclear.

Evidence
Emerging
Design
Primary research (design unspecified)

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