CellWell record HH-531608
Effects of purple corn anthocyanin on slaughter performance, immune function, the caecal microbiota and the transcriptome in chickens
Xingzhou Tian; Chao Ban; Di Zhou; Hui Li; Jiaxuan Li; Xu Wang; Qi Lu
Poultry Science ยท 2025
In plain language
In female chickens fed 360 mg/kg purple corn anthocyanin extract versus a basal diet, plasma immunoglobulins and complement rose and caecal microbiota and immune gene expression shifted, without changes in slaughter performance.
- Evidence
- Emerging
- Design
- Primary research (design unspecified)
Cite this record: https://thecellwell.org/studies/HH-531608
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