CellWell record HH-421761
Therapeutic effects of curcumin and the challenge of bioavailability
Sumiran Pandey; Usha Singh
Journal of Current Research in Food Science ยท 2026
In plain language
This review reported that curcumin from turmeric has bioavailability limits, including poor absorption, rapid metabolism and excretion, and chemical instability, despite its wide therapeutic use.
- Evidence
- Emerging
- Design
- Primary research (design unspecified)
Cite this record: https://thecellwell.org/studies/HH-421761
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