CellWell record HH-214870
Associations of dietary fiber knowledge and intake with glycemic control among Jordanian patients with type two diabetes mellitus: a cross-sectional study
Yousef Khader; Dana Abu Hamed; Refat Ahmed Alkurd; Kamel M. Ajlouni; Mousa Abujbara
SNF Swedish Nutrition Foundation ยท 2026
In plain language
In type 2 diabetes patients, higher dietary fiber knowledge was associated with improved glycemic control, particularly through increased oat consumption.
- Evidence
- Emerging
- Design
- Primary research (design unspecified)
Cite this record: https://thecellwell.org/studies/HH-214870
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