CellWell record HH-19397
Blackcurrants shape gut microbiota profile and reduce risk of postmenopausal osteoporosis via the gut-bone axis: Evidence from a pilot randomized controlled trial
Nosal BM; Thornton SN; Darooghegi Mofrad M; Sakaki JR; Mahoney KJ; Macdonald Z; Daddi L; Tran TDB; Weinstock G; Zhou Y; Lee EC; Chun OK
The Journal of nutritional biochemistry ยท 2024
In plain language
In a pilot randomized trial in 40 peri- and postmenopausal women, blackcurrant supplementation was associated with dose-dependent shifts in gut microbiota, including increased Ruminococcus, alongside reduced bone loss.
- Evidence
- Emerging
- Design
- Randomized controlled trial
- Studied in
- Human
Cite this record: https://thecellwell.org/studies/HH-19397
Produced by the CellWell Research Engine, custom software owned and operated by CellWell and The Holistic Hub. All rights reserved. This analysis, its indexing and its evidence classifications are proprietary. Any use, republication or onward sharing must credit CellWell Research Engine (thecellwell.org) as the source.
This is an educational research library, not medical advice. Nothing here may be used to diagnose, treat, cure, or prevent any disease. Always consult a qualified professional.