CellWell record HH-160706
Modulation of Dietary 5-Hydroxymethylfurfural-Induced Intestinal Epithelial Stress by Blueberry Polyphenols
Rosario Mare; Francesca Rita Noto; Martina Rago; Kardelen Aslan; Angelo Galluccio; Luana Carmen Mirabello; Ilenia Lio; Samantha Maurotti; Gülhan Samur; Arturo Pujia; Tiziana Montalcini
2026
In plain language
Heat-induced 5-hydroxymethylfurfural in bakery products induced intestinal epithelial stress and inflammation, which blueberry polyphenols partially attenuated in cell cultures.
- Evidence
- Emerging
- Design
- Primary research (design unspecified)
Cite this record: https://thecellwell.org/studies/HH-160706
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