CellWell record HH-154667
Comparable neuroprotection efficacy of raw Pu-erh tea and ripened Pu-erh tea in D-galactose-induced aging mice via gut-brain axis
Peng L; Zeng H; Yang X; Wan L; Bai Q; Liu L; Rao H; Li H; Xiong X; Li L; Chu J; Wang W; Pu S; Huang J; Liu Z
NPJ science of food ยท 2026
In plain language
Raw and ripened Pu-erh teas provided comparable neuroprotection against age-related cognitive decline via gut microbiota-mediated sphingolipid metabolism restoration.
- Evidence
- Emerging
- Design
- Primary research (design unspecified)
Cite this record: https://thecellwell.org/studies/HH-154667
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