CellWell record HH-133602
Dietary Encapsulated Olive-Derived Polyphenols: Productive Performance and Meat Quality in Podolian Young Bulls
Dereje Birara Teshale; Siria Tavaniello; Marisa Palazzo; Meng Peng; Giulia Grassi; Innocenzo Muzzalupo; Giuseppe Maiorano
2026
In plain language
In Podolian young bulls, dietary supplementation with encapsulated olive-derived polyphenols increased average daily gain and meat protein content, reduced lipid oxidation, and improved the meat's n-6/n-3 fatty acid ratio.
- Evidence
- Emerging
- Design
- Primary research (design unspecified)
Cite this record: https://thecellwell.org/studies/HH-133602
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