CellWell record HH-13224
Intestinal Absorption and Factors Influencing Bioavailability of Magnesium-An Update.
Schuchardt JP; Hahn A
Current nutrition and food science ยท 2017
In plain language
Review describes magnesium absorption as occurring via passive paracellular and TRPM6/7-mediated active transcellular pathways, enhanced by resistant starch and other indigestible carbohydrates but impaired by phytate, oxalate, and non-fermentable fibers.
Cite this record: https://thecellwell.org/studies/HH-13224
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