Studies

CellWell record HH-1067

Dietary intakes of berries and flavonoids in relation to cognitive decline

Devore EE, Kang JH, Breteler MM, Grodstein F

Annals of Neurology ยท 2012

In plain language

Women with the highest berry and flavonoid intake in the Nurses' Health Study showed cognitive decline delayed by roughly 1.5 to 2.5 years compared to those with the lowest intake.

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