Studies

CellWell record HH-104293

Vitamin E deficiency in developing countries

Dror DK; Allen LH

Food and nutrition bulletin ยท 2011

In plain language

This review of developing-country populations links vitamin E deficiency to malaria, HIV infection, and poor nutrition, noting children and older adults face the greatest risk from low antioxidant status.

Evidence
Emerging
Design
Expert review

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